Why Go To Budapest

Welcome to Budapest. To put it simply, if you haven’t been here, it’s time you make plans to do so. The city appeals to many: You can step out of a thermal bath and right into a nightclub (and then back into the bath). In a city that dates back to the Old Stone Age, visiting history buffs can take their pick between Roman, neo-Gothic, Renaissance, and Ottoman architecture at sites like Buda Castle and Fisherman’s Bastion.

Budapest is more than just the political capital of Hungary – it’s also the commercial and cultural nexus. From its multifaceted restaurant scene to its rich Jewish heritage, culture extends from nearly every inch of the Pearl of Danube. Split by the Danube River and composed of three main regions – Pest, Buda, and Óbuda – Budapest meshes modern conveniences with ancient architecture and grassy parks. Whether you’re searching for cuisine, shopping or museums, a multitude of all await you in Budapest. And prices are fair enough that you won’t have to choose – you can indulge in them all.

Best Months to Visit

The best times to visit Budapest are from March to May and September through November. These shoulder seasons are when the weather is idyllic and the city isn’t overcrowded with tourists. However, the climate is always relatively mild, with temperatures rarely exceeding bearable levels. July and August experience average highs in the upper 70s, while average lows in January rest in the mid-20s. Tourists flood the city in summer, despite it being the hottest and wettest time of year.

Culture & Customs

Budapest has a rich heritage and tons of culture to go along with it. From sophisticated events, such as operas and symphonies, to a trendy nightlife scene to the historic Castle Hill region, the city offers something for everyone. District VII’s Elizabeth Town neighborhood is a must-visit for culture hounds, as it’s where the majority of Budapest’s Jewish residents reside. Elizabeth Town also hosts the city’s annual Jewish Cultural Festival.

Many Budapest residents speak English (especially the younger generation), so you shouldn’t have trouble communicating during your visit. Hungarian has a reputation for being an extremely difficult language for English speakers to master, but a little effort can go a long way – throw in a “köszönöm” (or thank you, pronounced “kur-sur-nurm”) when you can.

The forint is the currency of Hungary. One forint equals approximately $0.004, or less than one American penny. Exchange rates tend to be advantageous for Americans, though the rate may fluctuate, so it’s best to check the current exchange rate before you go. ATMs are readily available, especially in the city center, and credit cards are also widely used in the central areas of Budapest.

Although tipping isn’t expected here like it is in the U.S., it is more common to leave tips for waiters, taxi drivers and other service workers in Hungary than in other countries in Europe. Tipping 100 to 400 forints (or $0.50 to $1.50) is the norm at thermal baths, while it is customary to give each hotel employee 200 to 500 forints ($1 to $2). Ten percent of your fare or bill is fine to leave for taxi drivers and restaurant waitstaff, though 15 percent for fine dining establishments will be well-received. Make sure a service charge hasn’t already been added to your dining bill.

What to Eat

Dining in Budapest is all about diversity. Have a traditional Hungarian dish for breakfast, American for lunch and authentic Italian for dinner. Experience upscale European fare at traveler favorites like Caviar & Bull and Arany Kaviar Restaurant. For cheaper but just as tasty eats, visitors recommend sitting for a meal at Italian-focused Comme Chez Soi or Greek-inspired Mazi. Fast casual options like Hoppacska and Bors GasztroBar also earn rave reviews from diners.

Two staples of the Hungarian dining experience are gulyás (or goulash, a paprika-flavored soup loaded with meat and potatoes) and paprikás csirke (chicken in a creamy paprika sauce). And you can’t really go wrong with either. Street food is also popular here. You’ll find items like lángos (a large piece of fried dough topped with sour cream and cheese), rántott sajt (fried cheese) and kürtoskalács (or chimney cake, a hollow bread often rolled in cinnamon, nuts or cocoa) sold at markets and food courts throughout the city. And wine lovers, rejoice: Hungary has a proud wine tradition dating centuries back. Try the Egri Bikavér (Bull’s Blood) if you’re looking for a full red.

Safety

While Budapest is a relatively safe big city, you should still exercise general safety precautions, especially in light of recent terrorist activity throughout Europe. Make sure to take extra care on public transportation and at major tourist attractions, where pickpockets are more prevalent. Also, do not walk alone at night and avoid political rallies and demonstrations. For additional safety tips, visit the U.S. State Department’s website.

Getting Around Budapest

The best ways to get around Budapest are on foot and by public transit. The city’s neighborhoods are walkable, and you’ll be able to admire the historic architecture as you stroll. But when it comes to getting across town, rely on Budapest’s extensive public transportation system. However, if you’re making your way home after a night out, avoid getting lost by simply taking a taxi or an Uber.

The city is serviced by the Budapest Ferenc Liszt International Airport (BUD), which is located roughly 15 miles southeast of downtown. Taxis are the quickest way to get from the airport to your hotel, but they are also the most expensive – expect to pay about 6,500 forints (about $25) for a ride. Airport miniBUD shuttle service is cheaper but isn’t as efficient. The most affordable (and most time-consuming mode of transportation) from the airport to the city is the 200E bus, which drops passengers off at the Kobánya-Kispest metro station and costs 350 forints (less than $1.50) per person. There’s also the direct (but pricier) 100E bus. Another popular option is the train. Many of them make the three-hour connection through Vienna.

On Foot
There is only one way to effectively see the vibrant life and population of this city and that is walking through its streets. The entertaining pedestrian traffic can even garner its own photographs. Another bonus: Many of the city’s top sights – especially those in the Buda region – are within walking distance of each other. Just make sure to have a map handy.

Car
With various forms of efficient public transport, Budapest feels a lot smaller than it is. Spring for a taxi when convenient, but avoid renting a car. Driving here tends to be stressful and more hassle than it’s worth. If you do decide to drive, you can rent a vehicle from one of several vendors at the airport. An international driving permit is not needed to drive in Budapest so long as you have a valid U.S. driver’s license and a certified Hungarian translation.

Public Transportation
Budapest’s transportation system, Budapesti Közlekedési Központ (BKK), offers cheap and efficient bus, tram, train, funicular and metro services throughout the city. Make sure to validate your tickets before you get on the metro and as soon as you get on buses and trams, as plain-clothed inspectors can show up out of nowhere, and the fines for not validating can be pretty hefty. Get your tickets ahead of time at a metro station or newsstand, as you’re not guaranteed to find them for sale on board. One-way tickets (excluding those for the 100E bus, the Buda Castle Funicular and Heritage trams and buses) cost between 250 and 450 forints (roughly $1 to $2) per person. Passes valid for 24 or 72 consecutive hours are available as well for 1,650 to 4,150 forints (or $6.50 to $16). Travelers who purchase a Budapest Card receive complimentary rides on most public transportation routes for as long as their card is valid.

Taxi
Taxis are widely available for those few occasions where public transport won’t be convenient. Make sure you are using a legitimate taxi – one with a yellow license plate, a yellow taxi sign and an ID badge on the dashboard – as there are many stories of unauthorized taxi drivers hustling naïve tourists. To avoid possible scams, do as the Budapesters do and call ahead for a taxi. Starting rates for all cab meters are no more than 450 forints (roughly $2), but an additional 280 forints is charged for each kilometer traveled (or about $2 per mile). The Uber ride-hailing service also operates in Budapest.

Entry & Exit Requirements

Americans are required to have passports valid for at least three months beyond their planned date of departure, though six months validity is recommended. One blank passport page is needed for each stamp. Visas aren’t necessary for stays lasting less than 90 days. Visit the U.S. State Department’s website for the latest information about Hungarian entry and exit requirements.

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Why Go To Argentine Patagonia

This region in the Andes mountains is nothing if not enchanting. Cobalt lakes, azure-tinted glaciers, emerald trees, and turquoise skies stretch as far as the eye can see. In fact, Argentine Patagonia’s vistas are so sweeping that Charles Darwin once described the region as “boundless.” Visit Argentina’s Lake District and you’ll discover villages brushing against snowy mountain peaks. Travel east and you’ll find whales gliding through Peninsula Valdés’ marine wildlife sanctuary. Venture to Southern Patagonia, and you’ll stumble upon deserts extending into rugged estancias (cattle-ranges) and melting glaciers. And, if you continue downward to the Chilean border at Cape Horn, you’ll come across an expansive horizon reaching out to Antarctica’s frosty edge. Patagonia’s beauty knows no bounds.

But don’t let the frontier’s vastness fool you: Argentine Patagonia’s rapidly developing infrastructure grants visitors easy access to all major attractions. Rustic roads lead to dramatic natural wonders like Perito Moreno Glacier and Mount Fitz Roy. Look around this beautiful landscape and discover a region buzzing with life. Magellanic penguins and albatross mingle in the Punta Tombo wildlife reserve, while history survives on the walls of the Cave of the Hands.

Best Months to Visit

The best times to visit Argentine Patagonia are October through November (springtime in the southern hemisphere) and December through February (summertime). During these months, the weather is mild, and spectators can view natural attractions in their full splendor. You should make your spring and summer travel arrangements far in advance since visitors flock to Argentina for the optimal hiking conditions. Pack layers to combat Patagonia’s heavy winds (especially if you’re planning a visit to Southern Patagonia). January and February draw the largest crowds, but October, March and April are also good times for sightseeing, boasting sunshine and temperatures in the 40s, 50s and 60s.

Culture & Customs

Argentine Patagonia’s recent development has spiked the region’s popularity with tourists. Still, Argentine Patagonia has a long way to go before it can compete with other South American hot spots like Buenos Aires and Rio de Janeiro.

Argentine Patagonia houses an eclectic mix of cultures. In the 19th century, British settlers arrived and shared the land with indigenous tribes, like the Tehuelche and the Mapuche. Today, their descendants do the same. Under the Lake District’s snowy mountains, quaint towns are pockets of classic and folk music. In Atlantic Patagonia’s more urban and Welsh-infused setting, traditional tea time persists as a part of daily life. And in Southern Patagonia, you’ll find an assortment of tourists and locals savoring the fresh air, aquamarine lakes, and towering mountains.

Although the official language is Spanish, popular lakeside cities welcome thousands of English-speaking tourists each year. Hotels in these locales can connect American and European visitors with English-speaking guides. Travelers note some local tour guides are difficult to understand, so learn a few Spanish phrases. When it comes time to compensate your guide, the official currency is the Argentine peso (ARS). The peso is weak compared to the U.S. dollar: 1 ARS amounts to approximately $0.25 USD.

Seafood is a staple ingredient in Patagonian cuisine, but not all the food is fishy. Sink your teeth into some parillas (authentic BBQ) and sip some of the delectable wines fermented in Neuquen, a popular province located in Patagonia’s Lake District. The cuisine has been influenced by the European palate; tea houses, chocolatiers, and pastry shops thrive here. Patagonians prefer to eat late, so you will find restaurants do not start serving dinner until at least 8 p.m. But most locales will dine closer to 10 p.m. Most restaurants add a small seating fee per person, and as far as tipping goes, 10 percent is considered polite.

Getting Around Argentine Patagonia

The best ways to get around Argentine Patagonia are by car or plane due to the region’s large size. Argentine Patagonia is divided into three regions: the Lake District, Atlantic Patagonia, and Southern Patagonia. You can traverse all three regions by car, but you’ll find yourself spending a lot of time on the road. Unless you plan on staying longer than a week, you’ll probably have to choose only one or two of these areas to explore. To save time, consider flying between regions. With several airports in all three districts, you can easily hop between cities. Buses are another reliable way to get around.

To reach Patagonia, you’ll want to fly through Buenos Aires Ezeiza International Airport (EZE) and then take a hopper flight to your desired Patagonian city. Alternatively, you could fly into Punta Arenas Airport (PUQ), Chilean Patagonia’s main airport, and cross the border into El Calafate in Southern Patagonia. You can also rent a car or take a bus from Buenos Aires to Argentine Patagonia, but this will require at least one additional day of travel.

Car
The best way to reach Argentine Patagonia’s top attractions is by car. But keep in mind that not all roads are paved and many stretch for miles’ without a single gas station. So, fill up before you hit the road. You’ll find familiar rental companies such Alamo, Avis, Budget, and Hertz in every major lakeside village. InterPatagonia.com lists available car services by region.

You may prefer to pay for a remis (private car and driver), so you can savor the spectacular scenery without worrying about where you’re going. A variety of car services are available throughout all three provinces. Consult the Argentine Patagonia official tourism board website for further details.

Airplane
Flying is another ideal way to get around Argentine Patagonia to explore more than one region. Aerolíneas Argentinas offers daily connections between Buenos Aires and Bariloche in the Lake District, Trelew in Atlantic Patagonia, and El Calafate in Southern Patagonia. Líneas Aéreas del Estado (LADE) provides service between major Argentinean cities such as Trelew and Bariloche, as well as between Bariloche and El Calafate. Consult the Argentine Patagonia tourism board’s domestic flight schedule for departure times and distance.

Bus
Argentine Patagonia boasts a variety of bus services operating within its three main districts. Don Otto, a reputable overnight bus company, shuttles passengers from Buenos Aires to Puerto Madryn, located in Atlantic Patagonia, via a 20 hour bus ride. From Puerto Madryn’s small town, you can hop on a Mar y Valle bus to Puerto Piramides on Peninsula Valdés for about $48 ARS (roughly $11 USD) each way. Local bus services also shuttle passengers from Trelew airport to Puerto Madryn. Contact Mar y Valle at (472056-452452).

The Lake District also boasts numerous bus services. From Bariloche (Argentine Patagonia’s central lakeside hub), travelers can easily hop on the Ómnibus 3 de Mayo, a public bus that shuttles passengers to Cerro Catedral Ski Resort every thirty minutes or so for $1.10 ARS (about 25 cents). Ómnibus 3 de Mayo’s Línea Manso also reaches several destinations along Patagonia’s southwestern edge on Fridays for about $17 ARS (approximately $4 USD).

Upon arriving in Southern Patagonia’s El Calafate Airport (FTE), you’ll find a bus terminal on Avenida Julio Roca as well as a resourceful tourism office. Stop in for maps of the region’s glaciers and hiking trails. Travelers recommend Caltur as a reliable bus company that transports passengers to Perito Moreno glacier via Route 40. There are also several routes that transport travelers from El Calafate to El Chaltén, a quaint town bordering Glacier National Park, as well as top attractions in Chile, like Torres del Paine. From El Calafate, you can hop on one of Caltur’s buses to Torres del Paine on Mondays, Wednesdays, and Fridays at 8 a.m.; returning buses depart on Tuesday, Thursday, and Sunday at 11 a.m. Roundtrip fares cost $220 ARS (approximately $50 USD).

A useful tool, Platform10.com aggregates the most convenient bus service routes by location and price.

Entry & Exit Requirements

A valid passport is required for entry into Argentina, and tourists from the United States can stay for up to 90 days without a visa. Those arriving into Buenos Aires’ Ezeiza International Airport (EZE) or Jorge Newbery Airport (AEP) with tourist passports are required to pay a $609 ARS (roughly $140 USD) reciprocity fee upon arrival. For more information on entry and exit requirements, visit the U.S. State Department’s website.

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Why Go To Curacao

The “C” in the ABC islands, Curaçao features historic settlements, rugged landscapes, and plenty of fun in the sun. (Aruba and Bonaire are the other islands constituting the westernmost islands of the Leeward Antilles). Curaçao’s main port city, Willemstad, is what an old-world European city would look like if it had been dropped in the Caribbean. The brightly painted Dutch colonial buildings reflect pinks, yellows and blues into the cerulean St. Anna Bay. Once you leave the city, the landscape shifts to a desert scene, with spiny aloe and mesquite sprouting from atop weathered limestone cliffs.

But Curaçao’s real draw is the beach. Picture-perfect bays and coves flank the island, their turquoise waters lapping gently against powdery white sand. Curaçao’s reefs teem with marine life, providing excellent underwater playgrounds for scuba divers and snorkelers. Best of all, the semiarid island is sheltered from the worst of the Atlantic hurricane season. Gentle trade winds keep temperatures in the mid-80s, so you can enjoy the outdoors year-round.

Best Months to Visit

The best time to visit Curaçao is from December to April when the island experiences the best weather. However, if you’re hoping to plan a budget-friendly trip, the best time to visit Curaçao is from May to November, which constitutes the island’s off-peak season. During these months, you’ll find the lowest airfares and hotel rates, with rooms often priced up to 50% lower than they are in the high season (especially during summer). Plus, you won’t be vying for beach chairs with throngs of other vacationers. What’s more, Curaçao doesn’t suffer the wrath of hurricane season. Curaçao’s weather tends to be sunny even throughout the months that other Caribbean islands experience torrential rains. Only 12 degrees north of the equator, Curaçao’s average temperature rests in the mid-80s all year. Most vacationers head to Curaçao between December and April, causing hotel rates and airfare to skyrocket. If you’ve come to dive or snorkel, you’ll enjoy good visibility throughout the year. Because the island is located outside the hurricane belt, its marine life is mostly unaffected by seasonal changes.

Culture & Customs

Because of Curaçao’s role in the slave trade, many of today’s Curaçaoans identify deeply with their African heritage, as evidenced in their language and cuisine. Remnants of Dutch colonization are plainly visible as well, especially in the architecture in Willemstad and the countryside’s Dutch plantation houses. Whether their ancestors came from Africa, the Netherlands, or both, most of Curaçao’s population speak Papiamentu, a Creole language derived from Portuguese, English, Spanish, Dutch, French as well as African and Indian dialects. English and Dutch is widely spoken throughout the island, and so is Spanish, but throwing a bon dia (“good day”) or a danki (“thank you”) into your daily interactions won’t hurt.

A large portion of Curaçao’s population is Roman Catholic, and holidays are taken very seriously. Carnival, in particular, is huge here, lasting for more than a month. If you’re visiting in January or February, be prepared for colorful masquerades and loud processions through the streets. The predominance of Catholicism also means that most businesses on the island are closed on Sundays.

The Netherlands Antilles guilder (ANG) – also called the Florin – is the official currency of Curaçao. One guilder equals roughly $0.56, but U.S. dollars are widely accepted throughout the island. What’s more, many ATMs dispense American tender. Dollars or guilders, most taxi drivers and waiters expect a 10% tip, but make sure to check your restaurant bill first – if you notice a 10% “service charge,” then you don’t need to leave additional gratuity, although a few extra dollars are always appreciated.

Crime is not a big issue in Curaçao, but you should still keep an eye on your belongings. Look after your valuables on the beach, always lock your car, and stay alert for pickpockets in urban and touristy areas.

Getting Around Curacao

The best way to get around Curaçao is by car. Some of Curaçao’s hotels offer area shuttles, and the public buses cover the majority of the island, but service is infrequent, especially outside of Willemstad. If you want to explore the island on your own time, then you’ll want your own set of wheels. Taxis are available from Curaçao’s major airport, Curaçao International Airport (CUR), about 8 miles northwest of Willemstad. However, cabs can be expensive, especially if you are planning to use them frequently.

Check with your hotel to see if it offers an airport shuttle service. Otherwise, expect to pay at least $30 for a one-way taxi ride from the airport to Willemstad. Major airlines, such as American Airlines, JetBlue and United, service the Curaçao airport.

Car
Renting a car is a worthwhile investment if you plan to explore outside major urban areas like Willemstad. Car rentals can cost you a pretty penny if you don’t shop around, but you don’t have to keep the car for your entire stay. You can pick up a rental at the airport; several major car rental chains are stationed at the airport, including Alamo, Avis, Budget, Dollar, Hertz and Thrifty. There is also a high concentration of car rental agencies on the eastern end of the island near the cruise ship terminal. Rates can vary by season and company, but you should expect to pay between $39 and $69 a day. According to the U.S. State Department, your U.S. driver’s license is sufficient for driving in Curaçao.

Taxi
Taxis are good for short jaunts around Willemstad, but longer journeys and island tours will put a considerable dent in your wallet. Curaçao’s taxis are unmetered. Drivers may have rate sheets available for different destinations, although not every cab driver will follow the rules. A cab ride to the northwestern side of the island will cost you about $80 to $100. Before 7 a.m. and after 11 p.m., or if you have more than four passengers, cab drivers raise fares by 25%. Also, taxi drivers expect a 10-percent tip. It’s best to agree on a fare before you enter the cab.

Bus
Public transportation on Curaçao is limited. The large “Konvooi” buses will get you around Willemstad, with stations located in Punda and Otrobanda. However, convoys only run about once an hour on weekdays, and even more rarely on weekends. Convoys will also shuttle you westward, but service along these routes is infrequent (every two hours or so). One-way fares vary, but generally cost 2 guilders (or about $1.15). You can also ride the smaller “buses” (actually nine-person vans labeled “BUS”), which run more frequently than the convoys, but have no set schedule.

Entry & Exit Requirements

You will need to present a valid passport to enter and leave Curaçao, and you may be asked to show your return ticket and proof of sufficient funds, as well as proof of lodging. Upon departure to the U.S., you will be required to pay an airport departure fee of $65.74. If you are continuing on to Aruba or St. Martin, you will be charged $40.74 or $22.74 if you’re going to Bonaire. Some airlines, however, include these fees in the ticket price. You’ll also be asked to complete an Embarkation and Disembarkation Card (ED-Card), which will most likely be handed out on the plane ride to Curaçao. For more information, visit the U.S. State Department’s website.

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Why Go To Marrakech

For the organized, logical traveler, Marrakech may seem like a nightmare. Its labyrinth of twisty alleyways are almost impossible to navigate, not that its array of snake charmers, fortune tellers and spice sellers will let you go anywhere fast. The problem here isn’t the city: It’s your state-of-mind. Leave your structured daily routine behind and let the ebb and flow of Marrakech draw you deeper into its colorful chaos.

Start your visit within the salmon-pink walls of the Medina of Marrakech, which contrasts with the white, jagged peaks of the nearby Atlas Mountains and serves as the inspiration for the city’s nickname, the Red City. This ancient part of Marrakech houses the famous Jemaa El Fna square that brims with food vendors selling everything from sheep’s heads to snails beneath creamy awnings. From here, allow yourself to be lured down the shadowy alleyways to souks (or markets) filled with cones of burgundy-, auburn- and citrine-hued spices exuding an aromatic haze. Stroll past the carpet sellers, with their cobalt-, jade-, and crimson-threaded merchandise, and make your way to architectural marvels like Koutoubia Mosque and the Bahia Palace. Should you desire a break from the medina’s bustling streets, retreat to a hammam (public bath) or Majorelle Garden.

Best Months to Visit

The best times to visit Marrakech are from March to May and between September and November. These shoulder seasons are known for their desirable weather (with average daytime temps in the low 70s to low 90s) and affordable hotel rates. Avoid visiting in the brutally hot summer when highs regularly top 100 degrees and the city sees a large influx of tourists and expats. The winter months offer temperatures in the low 40s to upper 60s but also see a spike in tourism, with visitors from colder climates flocking to the Red City in search of warmer temps. Be mindful of religious holidays, such as Ramadan and Christmas, as well as national holidays that follow the lunar calendar, which can affect everything from public transportation to attraction hours to room rates.

Culture & Customs

Imagine holding the past in one hand, the present in the other and mashing them together – Marrakech would be the result. The ancient ramparts seem to keep time from escaping the medina and its bustling Jemaa El Fna, which is filled with lively Berber chemists, snake charmers and more. Meanwhile, in Ville Nouvelle (New Town), located just outside the medina walls, you’ll discover a city reminiscent of quintessential France. Wide boulevards contrast the old city’s narrow alleyways, while chic cafes take the place of crowded spice stalls.

Marrakech’s dueling influences – French and North African – have created a hybrid of cultural traditions. While you’ll most likely hear locals speaking Darija (Moroccan Arabic), residents will often greet you with a hearty “bonjour” (hello). Many residents know limited English as well, but carrying around a French phrasebook and learning a few key phrases in Darija and French – such as “Labas?” and “Comment allez-vous?” (How are you?), “Ma’arft” and “Je ne comprend pas” (I don’t understand), and “shukran” and “merci” (thank you) – won’t hurt.

Christians and Jews make up a fair portion of Marrakech’s population, but Islam is the dominant religion here. The city is speckled with dramatic domed mosques, including Koutoubia Mosque in the medina. Visitors can admire the ornate arches from the outside, but the interiors are reserved for practicing Muslims. Although strict dress codes aren’t enforced, wearing conservative attire (think: shirts and pants that cover your shoulders, chest, midriff and knees) is strongly advised, especially in older parts of the city.

The Moroccan dirham is Morocco’s official currency. One dirham is equal to $0.11. Euros (1 euro equals approximately $1.22) are also accepted by some vendors in Marrakech, but exchange rates are generally more favorable when using dirhams. Most shopkeepers and restaurants do not accept credit cards. Dirham to dollar rates often fluctuate, so check the latest exchange rate before you go.

There is no standard tipping policy in Morocco, but it is generally best to leave at least 10 percent of your restaurant bill when you receive great service. Some eateries in areas frequented by tourists will automatically add a tip to your bill, so be sure to check before tipping. For taxi services, round up to the nearest 5 dirhams. When visiting a hammam, it’s customary to leave 20 to 25 dirhams (or $2 to $3) per attendant. And at hotels, expect to give 10 to 20 dirhams ($1 to $2) to bellhops and 20 dirhams (about $2) per day or 100 dirhams (less than $11) per week to housekeepers. Professional tour guides are paid well, so tipping for their services is not expected.

What to Eat

One of North Africa’s most unique cuisines is Moroccan, and one of the best places to sample it is in Marrakech. Known for their unconventional flavor combinations and subtle spices (think: cinnamon, saffron, cumin and turmeric), Moroccan dishes are featured on many restaurant and cooking class menus throughout Marrakech. Must-try delicacies include tagines (stews baked in traditional clay, cone-shaped pots that go by the same name), couscous (a fine wheat pasta commonly served with a protein and vegetables) and salads made with ingredients like carrots and dates. Traveler-approved restaurants that specialize in authentic Moroccan fare include Corner Cafe, Dar Chef and Libzar.

No visit to Marrakech would be complete without savoring the city’s world-renowned street fare. Areas like Jemaa El Fna are packed with food stalls selling an array of tasty items. Traditional options include b’stilla (a layered pastry made with pigeon, almonds, eggs and various spices), harira (a tomato-, chickpea- and lentil-based soup generally served during Ramadan) and snails simmered in a citrusy, herb-filled broth. Another delicacy prepared by some street vendors is steamed sheep’s head, which is sold by the half or whole head. For less adventurous travelers, Marrakech also offers kabobs (grilled, skewered meats), makouda (deep-fried potato balls) and chebakia (fried sesame cookies molded into flower shapes).

To cool off after a long day in the sun, Moroccans love to sip orange juice, which is made with oranges grown in Marrakech’s alleys and courtyards. Additionally, locals enjoy serving mint tea to guests or drinking it while catching up with friends. This flavorful tea combines gunpowder tea (a kind of Chinese green tea), sugar and fresh spearmint leaves, and is poured from high above the glass to create a crown (or froth). Both beverages are available at food stalls and restaurants throughout the city.

Getting Around Marrakech

The best way to get around Marrakech is on foot. Sure, this is a big city, but most of the main attractions are clustered at or within walking distance of the medina. Alternatively, if you’re looking for a fun way to get from the medina to other parts of the city, consider taking a calèche (horse-drawn carriage). Or, you can take one of ALSA’s Tourist Buses to many popular Marrakech sights. Upon flying into Casablanca’s Mohammed V International Airport (CMN) and taking a train to the Marrakech Train Station or continuing on to Marrakech Menara Airport (RAK), located about 5 miles southwest of the medina, you can either take a taxi or an ALSA bus to the city center. Many hotels also offer airport shuttle services.

On Foot
Getting around Marrakech on foot is relatively easy. Most of the Red City’s must-see sights can be found inside the walls of the medina. However, you may want to consider hiring a professional guide, as the medina’s winding alleyways can be tricky to navigate. While you’ll find many locals in Jemaa El Fna offering to show you around, these individuals tend to charge high fees, so opt for a more reputable guide through your hotel or from a local tour company. If you decide to venture out on your own, make sure to carry a comprehensive map or guidebook. Many of the street signs are in Arabic, and you could find yourself wandering aimlessly for hours (though that may not be a bad thing).

Bus
Public bus services are available through ALSA Marrakech, but there is no set schedule, and routes – which are available on ALSA’s Urban Itineraries page – can be confusing. If you decide to use this mode of transportation, expect most buses to operate daily every 10 to 60 minutes, depending on the line. One-way tickets cost 3 or 4 Moroccan dirhams (or less than 50 cents) for adults and kids 6 and older.

A more convenient way to get around Marrakech is to use ALSA’s Tourist Bus system. This two-line network is designed with visitors in mind: The History Tour and Oasis Tour Tourist Buses can get you to and from the airport, and they’ll also carry you to Marrakech’s primary attractions, including Kouboubia Mosque, Majorelle Garden and the Saadian Tombs. You can purchase Tourist Bus tickets valid for 24 or 48 hours for 145 to 165 dirhams (or $15 to $18) per adult and 75 to 95 dirhams (about $8 to $10) for each child ages 6 to 14; children 5 and younger ride for free. Tourist Bus schedules vary by season, but both lines are generally available between 9 a.m. and 6 p.m. every day. A map of Tourist Bus’ routes can be found on ALSA’s Tourist Bus Itineraries page.

Calèche
You’ll spot these green horse-drawn carriages everywhere in the city, but you’re more likely to find an available one at Jemaa El Fna or outside Koutoubia Mosque. Not only are calèches fun to ride in, but they can also fit more people (up to six at a time) and generally cost less than taxis. Some routes have fixed prices, but use your haggling skills and agree on a price beforehand. Expect to pay about 120 to 180 dirhams (approximately $13 to $20) for each hour-long ride. Also, avoid calèches that don’t display a SPANA badge of honor, which the British animal rights group of the same name awards to drivers who properly care for their horses.

Taxi
Ride-hailing services, such as Uber and Lyft, are not available in Marrakech, but travelers have access to two types of taxis: petits taxis and grands taxis. Petits taxis are fairly small and calculate your fare using a meter (most of the time). Grands taxis are larger and generally have a fixed rate per route. Note that standard rates do not apply to taxis operating to and from the airport, so negotiate a fee with the driver before getting in. The trip from the airport to central Marrakech takes about 15 minutes and shouldn’t cost more than 70 dirhams (roughly $7.50), though rates can be as high as 150 dirhams (about $16) at night. You’ll also want to settle on a rate before the start of your ride in petits taxis without meters.

Make sure your driver knows exactly where you’re going to avoid spending more than you anticipate. Some drivers will deliberately take you to the wrong hotel because they receive a commission from that property. Others will simply misunderstand you. To avoid confusion, clearly write down the name and address of your destination on a piece of paper.

Entry & Exit Requirements

You will need a valid passport with at least one blank page to enter Morocco, and you can stay up to 90 days without a visa. While in Marrakech, carry a photocopy of your passport (leave the physical copy in a secure location) in case local officials stop you to check your ID. To learn more about entry and exit requirements, visit the U.S. State Department’s website.

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Why Go To Tulum

In the past decade, Tulum has grown into a coveted vacation for luxury travelers; however, it still tempts bargain hunters who remember when this tucked-away jewel of Mexico’s east coast was more of a secluded getaway. When the sun goes down, you’ll have the opportunity to indulge in the city’s mixology scene and explore its sprawling nightlife. However, it’s during daylight that Tulum truly shines. Here, you’ll find some of the best-preserved Mayan ruins –ruins that have the cerulean waters of the Caribbean Sea as a backdrop. And there are other out-of-this-world wonders, including several cenotes (or underground water-filled caverns) and bioreserves. Let’s not forget Tulum’s main draw for most visitors: its beaches. White sand and turquoise waters beckon travelers to spend their days lazing in the sun, listening to the waves. Whether or not you’re a fan of the beach, visiting one of Tulum’s many shorelines is a must-do.

Best Months to Visit

The best time to visit Tulum is between November and December. You’ll get the benefit of post hurricane-season breezes, plus the hotel prices are reasonable. Not to say that it’s hard to find reasonable room rates at other times of the year – this small pocket of the Yucatán has one of the widest ranges of price points on Mexico’s Caribbean coast. If you’re concerned about crowds, though, avoid the region from January to March. For the best weather, avoid June, September and October – which experience the highest amounts of rainfall.

Culture & Customs

The Riviera Maya is better known as a North American getaway spot than a bastion of traditional Mexican culture, but that doesn’t mean it’s not there. For a taste of local flair, try dining at a local Mexican eatery or exploring Tulum’s small downtown.

Just outside the entrance to the Tulum ruins, you can often catch a group of five costumed men performing flying and dancing stunts atop a tall pole. The performance and the men are loosely known as “Voladores,” and they’re recreating a prehistoric ritual most often associated with the Totonac Indians of central Mexico. According to some travelers, that’s all you need to know. The performers work for donations, so if you stop to watch or take photos, make sure you have a few pesos to offer.

The Voladores routine is an extremely acrobatic and unique spectacle, meaning it is probably worth a few U.S. dollars. The performances do not happen on a structured schedule, but you can expect to spot one around the peak times to visit the ruins.

It will be both helpful and respectful to know some basic Spanish vocabulary, and at the very least to say “please” (por favor) and “thank you” (gracias). Mexico is typically more conservative than some other beach destinations. Nude bathing is not allowed, but some female sunbathers (predominantly European) are known to go topless in the area. In general, the dress code remains similar to most beaches in the United States.

Some Tulum locals keep an afternoon siesta, typically starting around noon or 1 p.m., to relax during the hottest part of the day. However, you won’t find the practice as common in Tulum as you might in Spain.

Tulum can get very crowded with international tourists and local vendors. It is common for vendors to approach tourists on the street or beach with several wares in tow. This can annoy many travelers, but if you politely say “no, gracias” they will move on.

What to Eat

Over the years, Tulum has cultivated an impressive parade of local and international chefs who have opened trendy, yet rustic restaurants that put the spotlight on some of the region’s most celebrated ingredients, including huitlacoche (Mexican truffle) and cochinita pibil (slow-roasted pork). These new eateries blend seamlessly with the casual dives locals love. Though traditional Mexican flavors are the focus of many of Tulum’s menus, there are a variety of other cuisines represented here, including Italian at Posada Margherita and Casa Violeta, and Thai at Mezzanine. But if it’s the traditional flavors of Mexico that your palate seeks, head to Safari (famous for its Airstream trailer-turned-kitchen), El Tábano or Antojitos La Chiapaneca (for its spit-roasted meat).

For more upscale meals, consider Kitchen Table, Gitano (well-known for its mezcal cocktails) and Hartwood (though you should be prepared for a wait at this extremely popular eatery).

True to Tulum’s bohemian ethos, this beach town is also chock full of vegetarian- and vegan-friendly restaurants, including Arca, Ziggy’s and Raw Love, which earns praise from guests for its collection of healthy smoothies and bowls.

Safety

Travelers should exercise common sense when traveling in the downtown area: for example, don’t walk around alone at night. If you’re staying in a beachside cabana, be sure to lock your doors. Don’t walk on isolated areas of the beach at night. Driving during the daytime is relatively safe, but take caution when driving at night, as some foreign travelers have experienced robbery. That being said, Tulum occasionally sees violent crime, though it’s not usually against tourists. For the latest safety information, visit the U.S. State Department’s website.

You should not drink the tap water in Tulum. To avoid unnecessary illness, always make sure your bottled water is sealed, your ice has been tested for purity and your food has been prepared with bottled water. Food at your resort will likely not be an issue. Should you choose to venture out to other establishments, it’s best to check with your server about their food preparation practices. Additionally, travelers recommend washing your hands before you eat every meal and snack. As you spend your days exploring, you may unintentionally pick up microbes your body isn’t familiar with. These could make you sick.

Getting Around Tulum

The best way to get around Tulum is by taxi. In theory, you can walk or bike to the beaches, to the ruins and to Tulum Pueblo, but there’s a chance of overexerting yourself. You can rent a car in Cancún or Playa del Carmen, but it is not recommended because of reported auto crimes. Buses aren’t a viable option either – the only ones available are the shuttles that take vacationers to and from the other Riviera Maya areas, and to and from the airport in Cancún.

Privately owned buses travel the difference between Tulum and the rest of Riviera Maya, as do colectivos, or chauffeured white vans. To visit the nearby island of Cozumel, you can take the bus to Playa del Carmen, followed by a ferry ride.

Keep in mind, there is no airport in Tulum, so you’ll need to fly to a neighboring airport and travel from there. The closest airports to Tulum are the Cancún International Airport (CUN), which is about 75 miles north, and Cozumel International Airport (CZM), which is about 50 miles northeast. Because Cozumel is an island, you’ll have to take a ferry from Cozumel to Playa del Carmen and arrange for transportation from there to Tulum.

Car
Driving from Cancún or Playa del Carmen to Tulum is not worth the hassle – residents motor the rocky roads swiftly, and you could easily be overwhelmed. Some travel sites have also reported problems with auto robberies (particularly at night) and even police scams, where the officers pull drivers over and then demand a bribe. If you do decide to drive, you will not need to obtain an international driver’s license; your U.S. license is valid in Mexico.

Taxi
Taxis pretty much have a monopoly on getting you from your hotel to the beach (your other options are to walk, bike or drive yourself – and the last one is not recommended), but you can also use them to get to the ruins or the reserves. They hang out around the hotel areas, but you can also find them near the bus terminal. Luckily, the fixed fares are reasonable. You’ll pay around 100 pesos (about $5) to ride from the popular hotels to the beach and ruins.

Bike
You’ll get a little exercise, and a little independence, by biking your way around town. Some hotels offer complimentary bike rentals to their guests, but there are also a handful of companies (including Ola Bike Tulum and iBike Tulum) that will deliver wheels directly to your hotel. Some companies also offer tours of the area to cenotes and beaches.

On Foot
Walking is always affordable, and in Tulum, it’s also feasible. You could choose to walk from the hotel areas to the beaches, the ruins and even Tulum Pueblo, depending on where you’re located. However, you may find taxis are a more comfortable option, given the heat. And you should always exercise common sense and not walk long distances alone at night.

Entry & Exit Requirements

Bring an up-to-date passport with you to Mexico, and expect to be issued a Mexican Tourist Permit when you arrive. Its cost is absorbed into your plane ticket, but you’ll need to hold onto that card and present it upon departure. You can also fill out this card online in advance by requesting a form from the Mexican government. For more information on entry and exit requirements, visit the U.S. State Department’s website.

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